The Vaporesso DOJO BLAST 6000 Prefilled Pods Pineapple Ice is a disposable vape device offering a blend of pineapple and menthol flavours.
Read more about Vaporesso DOJO BLAST 6000 Prefilled Pods Pineapple IceRead more about the product
The Vaporesso DOJO BLAST 6000 Prefilled Pods Pineapple Ice is a disposable vaping device intended for a limited period of use. It contains 12ml of e-liquid and utilises mesh coil technology suitable for a Mouth-to-Lung (MTL) vaping style. The pods are designed for compatibility with the Vaporesso DOJO BLAST 6000 Pod Kit. Vaporesso is recognised for its contributions to vaping technology. The compact dimensions of 25.1 x 42.6 x 94.55mm ensure it can be carried easily.
To use the Vaporesso DOJO BLAST 6000 Prefilled Vape Pods, follow these steps:
This package includes the following items:
The Vaporesso DOJO BLAST 6000 Prefilled Pods have dimensions of 25.1 x 42.6 x 94.55mm, which allows for ease of carrying.
Vaporesso was founded in 2015 by Smoore International Holdings Limited, with Chen Zhiping, the founder and chairman of Smoore, playing a key role in its establishment. As part of Smoore International, Vaporesso benefits from extensive research and innovation, allowing it to develop advanced vaping devices. Headquartered in Shenzhen, China, the company operates within the vaping technology and e-cigarette industry, focusing on advanced design and operational efficiency. Vaporesso is noted for its commitment to technology, delivering practical and efficient products for both new and seasoned vapers.
Read more about the product
Brand | Vaporesso |
Flavour | Fruit |
Included in package | 1 User Manual,2ml Prefilled Pod,10ml E-liquid Container |
Nicotine Strength | 20mg |
Taste of | Pineapple,Menthol |
Format | Prefilled Pods |
Strength | Extra Strong |
Nicotine Format | Salts |
Puffs | 6000 |
Compatible With | Vaporesso DOJO BLAST 6000 Pod Kit |
Product Type | Vape |
Coil Type | Mesh Coil |
Product Series | DOJO BLAST 6000 Prefilled Pods |
Made in | China |
Manufacturer | Vaporesso |
Publish date | 2025-03-12 |